Is pizza a good or evil food?
Learn how to make pizza from scratch, with step by step explanations, so to also understand why a procedure must be followed in a way and not in another.
At the end you will taste your pizza and you will appreciate the difference with the others you tasted before: high digestibility, taste and creative combination of flavors to enhance your senses.
What do you expect?
You’ll be provided with an apron and a hat and you will meet the chef and the kitchen craw, then ready to learn about ingredients.
A very engaging and entertaining 2-hours lesson in which you will learn how to prepare your pizza discovering all secrets and backgrounds of organic ingredients.
Working manually on the doe and ingredients for personalized dressing in a step-by-step social experience guided by a chef and a food expert.
Get the Secret for the perfect leavening and baking, the choice of the baking yeast, the leading role of water, tips and secrets to make the recipe at home. You will be guided by the staff, professional pizza makers, experts in food wellness and super food, teacher of restaurant management in a professional famous chef school.
Why this pizza making class is different from the others?
All is about the concept of choosing and mixing properly top- quality ingredients to eat something tasty but especially healthy. Not more pizza hard to be digest, no more abdominal swelling…. explore a new food concept focused on pleasure of mouth and body together. At the end of the class you will receive a certificate of attendance and a precious gift to be pizza maker at home.
- Local food connoisseur
- 2.5-hour class
- Lunch/ dinner with Pizza tasting
- Pizza making guided by a professional
- Personal shopping.
- Additional food not included in the program.
- Hotel pick up and drop off.