• Destination: Rome City
  • Duration: 2,5 hrs
  • Runs On: Monday, Tuesday, Wednesday, Thursday, Friday, Saturday
  • Price: €112

After a really casual day visiting Rome, you definitely deserve to spend a night out with style: this is your opportunity to live a VIP tasting dinner experience.

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  • Description
  • HighLights & Pricing
  • Departs & Departure Point
  • Inclusion & Esclusion

Live an incredibly tasty and exclusive dinner in a stunning location in Rome city centre.

Meet your foodie guide in the Pantheon area earlier in the evening and ready for your tasty experience centralized on samples of regional food paired with superior wines from the chef and the sommelier following seasonality.

Meet the owners of the restaurant, you are greeted with a smile and a handshake as if you were in the living room of their home, true lovers of Italian cuisine as well as new vineyards, small producer of cheeses and products out of the large distribution channels.

Only real connoisseurs know this wonderful family-run restaurant which is surprising for what it offers: delicious food, more than friendly staff, elegance and a cellar of respect, but also secret passages in the history of Rome.

Indeed, during the renovation works of part of the Palazzo, was identified at the level of the cellar floor, an imposing Roman structure, made entirely of square work, incorporated in the cellars of the above sixteenth-century building.

The cellar floor is the set of our aperitif. Take a ride of the cellar and discover tradition, history in a really amazing place.

After the aperitif, access the reserved table and start to taste some of the specialties of the house and learn about the history and the tradition.

From the aperitif to the dessert in Italian style , be ready for a trip through senses discovering differences and highlights of food and wines of Italy.


Why this is the best dinner event of Rome? 

 – Authentic food enthusiasts and Sommelier

 – Stunning location, rewarded Restaurant

 – Family-run restaurant

 – Historical building with heritage treasures

– Private aperitive in the Cellar close to public

Duration:2,5 hours (approx.)





  • Aperitif in the cellar
  • Prosecco paired with cold meat and cheeses like Goats, Tome, Pecorino, Cheese vaccines produced by Lombardia, Piedmont, Tuscany and other regions cheese makers
  • First course : pasta Paccheri al cacio e pepe.
  • Second beef meat course or alternatively a selection of fish vegetables and cheeses
  • Dessert: Selection of little patisserie Italian style
  • Smaller number of tour members ensures a more personalized experience;
  • Tips and history of food in Italy ;


Tour and Pricing Options 

Adults:€ 112,00 per person

From November to March: Minimum 2 pax required per booking

Tour in English


Every day except Sundays at 18.45 pm

Block out dates: December 8, from 24 to January 7th ; April 1st,,Easter and Monday, April 21st, April 25th, May 1st, June 29th , August from 10th to 31st.

Departure Point

Piazza della Minerva




      • Four good Italian wines (including one prosecco) and a digestif
      • A seasonal 3-course meal prepared by our chef
      • Bread baskets
      • English speaking foodie guide and wines connosseiur giving a fun & informative presentation
      • Access to the private Cellar
      • Local foodie guide
      • All food will be served with 4 different selected superior wines paired by the chef and the sommelier to enhanche your tasting experience.



  • Personal shopping
  • Additional  food not included in the program
  • Hotel pick up and drop off
  • Additional Info: Confirmation will be received at time of booking, unless booked within 1 day of travel. In this case confirmation will be received as soon as possible, subject to availability
  • Operates in all weather conditions, please dress appropriately.
  • Note: clients are solely responsible for their wealth conditions, we cannot guarantee special food requirements.
  • Dress code: smart casual
  •  smart casual dress code- this venue is not suitable for under 18 years old- Wine Tasting dinner menus vary according to seasonality of ingredients and wine is paired accordingly- you must specify if you have allergies to any food or ingredients.- Food selection cannot be personalized
  • not suitable for vegan people
  • gluten free is available but must be specified at least 24 hours before departure