Boast of Italian food: Fichi Settembrini (September figs)

Come down to us from distant Mesopotamia, figs are sweet fruits and delicate flavor, rich in nutrients and very versatile in the kitchen, which lend…

BOAST OF ROMAN FOOD: GNOCCHI (little dumplings)

giovedì gnocchi……thursday is gnocchi day! Did you know? in Rome we like to eat special recipes in special weekdays. Thursday is the day for Gnocchi,…

BOAST OF ROMAN FOOD: TONNARELLI CACIO E PEPE

This dish is a real Roman invention. If you joined our food tour you already learned that roman cuisine is really simple but delicious. Boil…

BOAST OF ROMAN FOOD: TORTA DI RICOTTA

Ricotta cheese cake: one of the most beloved dessert by Roman people. If you’d like to challenge with this , result would be amazing! prepare…

BOAST OF ITALIAN FOOD TRADITION: il guanciale

“Guanciale” is derived from the cheek and part of the neck of a pig that has at least 9 months and its uniqueness lies in…

BOAST OF ITALIAN FOOD: Insalata caprese

You don’t need to be a Masterchef to delight your guests with this simple delicious recipe! The secret is choosing fresh ingredients: Tomatoes, mozzarella (buffalo’s…

BOAST OF ROMAN FOOD TRADITION: PANZANELLA

La panzanella (tomato toast). This recipe is so simple to prepare as the “bruschetta”.Take a slice of home-made bread, moisten with some water, open a…

BOAST OF ROMAN FOOD TRADITION: Bucatino alla Matriciana

If you already joined this tour you probably remember the delicious pasta recipe we had together: bucatino alla matricana. There are many version of this,…

BOAST OF ROMAN FOOD TRADITION: Supplì

To make 12 supplì, mix 200 gr (7 onces) of boiled rice with some sauce (meat free to cook it at Jewish style), 3 spoons…

BOAST OF ROMAN FOOD TRADITION: Fried zucchini flowers

Calling Foodies from all over the world! This is surely one of the Super-roman recipes. Zucchini Flower season just started guys! For all of you…